Chef Autumn
You won't see this on the Food Channel.
Today, Autumn shows us how she makes -- well, we're not sure. It looks like an ice cream soda. Preparing this took her a long time. This wouldn't do in a real diner or ice cream parlor. The boss would get really upset. Look at how she's interrupting everything by rubbing the ingredients all over her boobs. Besides, the customers would never leave, there'd be a line out the door, and the sheriff would probably give her a citation for improper food handling. Maybe Autumn should stick to modeling, and just make sundaes and stuff at home.
Today, Autumn shows us how she makes -- well, we're not sure. It looks like an ice cream soda. Preparing this took her a long time. This wouldn't do in a real diner or ice cream parlor. The boss would get really upset. Look at how she's interrupting everything by rubbing the ingredients all over her boobs. Besides, the customers would never leave, there'd be a line out the door, and the sheriff would probably give her a citation for improper food handling. Maybe Autumn should stick to modeling, and just make sundaes and stuff at home.
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